Mar 30, 2024
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easter desserts from around the world
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goodbye/fun facts....Lemon Chiffon Cake Day commemorates the
sweetness of the flavorful light lemon cake that was invented by
Harry Baker in 1927. Back then in the 1920s, the angel food cake
was famous, but it contained no butter, fat, or shortening of any
sort. stiffened egg whites are folded into the batter and Baker
replaced the butter with vegetable oil. Harry was a Los
Angeles insurance agent but eventually became a caterer for Brown
Derby Restaurant in LA...He kept the recipe a secured secret for
years, until he finally sold it to Betty Crocker in 1947. So the
next time life gives you lemons, make a Lemon Chiffon
Cake.